Karl’s Hearty Pepper Salsa

Karl's Hearty Pepper Salsa


For the Salsa
Onion Greens
Sweet peppers
tomatoes (optional)
radishes (optional)
lemon balm
For the Vinaigrette
olive oil
balsamic vinegar
salt and pepper


Finely dice the peppers (and tomatoes or radishes if using). Finely chop the onion greens and herbs and add to peppers.
Dress with just enough simple vinaigrette to moisten.
To make the vinaigrette, combine equal amounts of olive oil and balsamic vinegar with a dash of salt and freshly ground black pepper.
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